IQF Pumpkin Diced

IQF Frozen Pumpkin Diced With BRC Certificate Featured Image

Tsanangudzo Pfupi

Manhanga muriwo wemaranjisi wakakora, unovaka muviri, uye chikafu chakakora zvakanyanya. Iyo ine macalorie mashoma asi yakapfuma muvhitamini nemamineral, zvose zviriwo mumhodzi dzayo, mashizha, uye muto. Manhanga inzira dzakawanda dzekubatanidza nhanga muzvikafu, soups, salads, kuchengetedza, uye kunyangwe sechinzvimbo chebhota.

Taura nesu

Product Detail

Product Tags

chigadzirwa yakatarwa

Tsanangudzo	IQF Frozen Pumpkin Diced
Type	Yakaoma, IQF
Size	10 * 10mm kana sezvinodiwa nevatengi
Standard	Giredhi A
Kuzviraramisa	Mwedzi 24 pasi -18°C
Packing	110kg/ctn,400g20/ctn kana sezvinodiwa nevatengi
Zvitupa	HACCP/ISO/KOSHER/FDA/BRC, nezvimwewo.

Product Description

Manhanga chikamu chemhuri yeCucurbitaceae kana yesquash uye akakura, akatenderera uye ane ruvara rweorenji ane mbabvu zvishoma, yakaoma asi yakatsvedzerera ganda rekunze. Mukati menhanga mune mhodzi nenyama. Kana yabikwa, nhanga yose inodyiwa - ganda, pulp uye mhodzi - iwe unongoda kubvisa zvimedu zvine tambo zvinobata mhodzi panzvimbo.
Kutonhodza nhanga hakukanganisi kuravira. Manhanga akaomeswa inzira yakanaka yekuichengeta kwenguva yakareba isina nyama. Izvo zvinovaka muviri uye mavhitamini zvakachengetedzwa, uye unogona kuzvishandisa mumabikirwo pese paunoda. Chimwe chinhu ndechekuti nhanga inzvimbo yakakura yefiber, potassium, uye vhitamini A.

Ndezvipi zvakanakira hutano hwemanhanga akaomeswa nechando?

Yakapfuma muvhitamini, zvicherwa uye antioxidants, nhanga ine hutano hunoshamisa. Chii chimwe? Iyo yakaderera-calori yemukati inoita kuti ive uremu-kurasikirwa-ushamwari chikafu.
Zvokudya zvemunhanga uye antioxidants zvinogona kuwedzera immune system yako, kudzivirira maziso ako, kuderedza njodzi yako yemamwe magomarara uye kukurudzira hutano hwemoyo neganda.
Dzungu rinoshandiswa zvakasiyana-siyana uye riri nyore kuwedzera pakudya kwako mune zvese zvinotapira uye zvinonaka.

Miriwo yakaomeswa nechando inowanzoomeswa nechando panhongonya yekuibva, apo kukosha kwekudya kwemichero nemiriwo kuri kwepamusoro, iyo inogona kuvhara mune zvakanyanya zvinovaka muviri uye antioxidants, uye kuchengetedza hutsva uye chikafu chemiriwo, pasina kukanganisa kunaka kwayo.