Zvidimbu zveSquid Zvakakangwa Zvakatonhora

Mifananidzo yeSquid yemhando yepamusoro yakakangwa nechando

Tsananguro pfupi:

Mitsetse yesquid inonaka inogadzirwa kubva kusquid yakabatwa musango inobva kuSouth America, yakafukidzwa nebatter yakapfava uye yakareruka ine magadzirirwo akaomarara kusiyana nekupfava kwesquid. Yakanakira sezvikafu zvekudya, sechikafu chekutanga kana pamabiko ekudya kwemanheru, pamwe chete nesalad ine mayonnaise, remoni kana chero imwe muto. Zviri nyore kugadzirira, mufryer ine mafuta akawanda, mupani yekufrying kana kunyange muovheni, seimwe nzira ine hutano.

Taura nesu

Ruzivo rweChigadzirwa

Matagi eChigadzirwa

tsanangudzo yechigadzirwa

Zvidimbu zveCrumb Squid
1. Kugadzirisa:
Zvidimbu zveSquid– Predust – Batter – Yakabikwa nechingwa
2. Kutora: 50%
3. Zvishandiso zvisina kugadzirwa:
Kureba: 4-11 cm Upamhi: 1.0 - 1.5 cm,
4. Zvakagadzirwa zvakagadzirwa:
Kureba: 5-13 cm Upamhi: 1.2-1.8cm
5. Saizi Yekurongedza:
1 * 10kg pabhokisi rimwe nerimwe
6. Mirayiridzo yekubika:
Bika muchoto chakadzika pa 180℃ kwemaminitsi maviri
7. Mhando: Dosidicus Gigas

Zvidimbu zveSquid zvemhando yepamusoro zvakaomeswa nechando

Tsananguro yeChigadzirwa

Mitsetse yesquid yakakangwa yakaomeswa nechando chinhu chinozivikanwa chegungwa chave chichifarirwa zvikuru mumakore achangopfuura. Mitsetse iyi inogadzirwa nesquid, inova mollusk inowanikwa mugungwa. Squid ine kunaka kwakapfava uye ine magadzirirwo anoiita kuti ive inodiwa nevanoda hove. Mitsetse yesquid yakakangwa yakaomeswa nechando inogadzirwa nekucheka squid kuita mitsetse mitete, woiputira nechingwa chechingwa, wozoiomesa nechando.

Chimwe chezvakanakira zvikuru zvezvidimbu zvesquid zvakachengetwa mufiriji ndechekuti zvinoreruka. Zvinogona kuchengetwa mufiriji kwenguva yakareba, zvichiita kuti zviwanikwe nyore nyore chero nguva yaunoda. Unogona kuzvishandisa kugadzira chikafu chinokurumidza uye chiri nyore pasina chikonzero chekugadzirira kana nguva yakawanda yekubika. Zvakanakira vanhu vakabatikana kana mhuri dzinoda kunakidzwa nechikafu chegungwa pasina kupedza nguva yakawanda mukicheni.

Chimwe chinhu chakanaka pamusoro pezvidimbu zvesquid zvinogadzirwa nechando ndechekuti zvinogona kushandiswa zvakasiyana-siyana mukudya kwakasiyana-siyana kwakadai sema "stir-fries", "soups", "stews", uye "salads". Unogonawo kuzvibika nenzira dzakasiyana, dzakadai sekubika, kugocha, kana "grilling", zvichienderana nezvaunoda. Zvinowedzera zvakanaka kune chero chikafu chegungwa uye zvinogona kuwedzera kunaka uye kunaka kwakasiyana pakudya kwako.

Zvidimbu zvesquid zvakakangwa nechando zvakare chikafu chine hutano. Squid chikafu chine macalorie mashoma uye chine mapuroteni akawanda chine mavhitamini nemaminerari akawanda. Inzvimbo yakanaka kwazvo yemafuta e-omega-3, ayo anogona kubatsira kuderedza kuzvimba, kuvandudza hutano hwemwoyo, uye kutsigira mashandiro ehuropi. Squid hainawo mafuta akawanda nemacarbohydrate, zvichiita kuti ive chikafu chakanakira avo vari kutarisa huremu hwavo kana kudzora huwandu hweshuga muropa ravo.